Bachelor of Nutrition

UNDERGRADUATE
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Become a leading nutritionist by gaining the skills you need. Work on real-world projects and study in a top-notch nutrition program.

Overview

The Bachelor of Nutrition (BSN) program at Gollis University is a 3-year program that prepares students for careers in nutrition. The program provides students with a strong foundation in the principles of nutrition, as well as the skills and knowledge they need to assess and improve the nutritional status of individuals and populations.

Coursework

The BSN program at Gollis University includes a wide range of coursework in nutrition, including:

  • Introduction to Nutrition
  • Human Nutrition
  • Biochemistry of Nutrition
  • Physiology of Nutrition
  • Food Science
  • Dietetics
  • Nutrition and Disease
  • Nutrition and Public Health

In addition to these core courses, students in the BSN program also have the opportunity to take elective courses in areas such as:

  • Sports Nutrition
  • Vegetarian Nutrition
  • Vegan Nutrition
  • Functional Medicine
  • Integrative Nutrition
  • Clinical Nutrition

Meet Our Faculty

Zakaria Ibrahim

Associate Dean,
[email protected]

GET IN TOUCH!

Have questions about studying at Gollis? We invite you to connect with our Admissions team to learn more.

Accreditation and Recognition Matters

The Gollis University curriculum is accredited and recognized by multiple relevant authorities including Somaliland higher education commission

Skills

Graduates of the BSN program at Gollis University will have a strong foundation in the following skills:

  • Critical thinking skills
  • Problem-solving skills
  • Data analysis skills
  • Communication skills
  • Leadership skills
  • Teamwork skills

Career Opportunities

Graduates of the BSN program at Gollis University can pursue a wide range of careers in nutrition, including:

  • Registered Dietitian (RD)
  • Nutritionist
  • Dietetic Technician, Registered (DTR)
  • Food Service Manager
  • Community Nutritionist
  • Public Health Nutritionist
  • Clinical Nutritionist
  • Educator
  • Consultant

Benefits

The benefits of earning a Bachelor of Nutrition degree from Gollis University include:

  • A strong foundation in the principles of nutrition
  • The skills and knowledge you need to assess and improve the nutritional status of individuals and populations
  • The opportunity to work in a variety of settings, including hospitals, clinics, schools, and government agencies
  • The potential to earn a high salary
  • The chance to make a positive impact on the health of individuals and populations

Conclusion

The Bachelor of Nutrition program at Gollis University is a rigorous and challenging program that will prepare you for a successful career in nutrition. If you are interested in a career in nutrition, we encourage you to learn more about our program.